CURRENTLY CLOSED FOR THE WINTER SEASON RE-OPENING APRIL 9th 2025
CURRENTLY CLOSED FOR THE WINTER SEASON RE-OPENING APRIL 9th 2025
Our cart is based on simple principles. Serve fresh, local, and high quality food. Utilizing ingredients from nearby farms, we strive to support the community we work and live in.
The Porch was started in 2021 by Jen Anderson, an Oregon native who grew up in the community of Laurel. After holding Executive chef roles in restaurants in Los Angeles, Miami and Phoenix, Jen felt called to return to Oregon, working to build something special in the community. Come see us when on a wine country visit or just for a tasty meal and see for yourself!
CURRENT HOURS OF OPERATION ARE WEDNESDAY TO SUNDAY 7AM TO 2 PM
We serve Water Avenue coffee. They are a small batch roaster that started in Portland on the banks of the Willamette in 2009. Enjoy a cappuccino, cold brew or mocha! We make our salted caramel, vanilla bean, hazelnut and dark chocolate syrups in house. Alternative milks include oat, almond, and soy.
Each weekend we pick items that are in season to inspire the flavors of our weekend specials. Look for items such as crepes with local strawberries, baked french toast with fresh peaches or heirloom tomato and basil quiche
Seasonal ingredients served on lightly toasted Grand Central Bakery Como bread
Smashed avocado with shaved cucumber, fresh dill and red onion, topped with a lemon-dill vinaigrette & hard boiled egg
Black Forest ham with dijonaise, fresh thyme, melted gruyere and parmesan cheese
Asparagus, snap peas, radish and tomato in an herb vinaigrette over a citrus ricotta and topped with pickled red onions
Fresh daily seasonal baked treat
Buttermilk muffin with classic cinnamon and sugar
Loaded with semi sweet chocolate chips and a crunchy sugar topping
Loaded with Oregon marionberries with a streusel topping
Lemon, olive oil and ricotta bread brushed with a sweet lemon glaze
Greek yogurt, quinoa, organic oats and shredded apple over roasted strawberries and topped with house made granola
* gluten free
Roasted almonds, sunflower, flax, hemp and chia seeds, dates and orange zest *vegan, dairy free, gluten free
Crispy potatoes, bacon, scrambled eggs and Tillamook cheddar cheese
House made chicken chorizo, black beans, roasted potatoes, scrambled eggs and Tillamook pepper jack cheese with a chipotle lime crema
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Follow us on social media and keep checking our menu updates, as we change them often! @theporchatlaurel
We can't wait to see you!
14025 Southwest Campbell Road, Hillsboro, Oregon 97123, United States
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